Excelsior Restaurant has been defining culinary sophistication for more than a century by fusing modern culinary innovation with the classic elegance of the Belle Époque. This iconic restaurant, which is located along the renowned Promenade des Bains in Saint-Raphaël, offers a dining experience that is both aesthetically pleasing and gastronomically impressive.
Excelsior has established a reputation for excellence that goes well beyond the French Riviera thanks to its Michelin-starred menu, large seaside terrace, and charming brasserie. With an unwavering dedication to freshness, seasonality, and culinary artistry, each dish is a celebration of Mediterranean flavors.
The Art of Mediterranean Cuisine at Excelsior Restaurant
Excelsior is a haven of elegant dining, not just a restaurant. Constructed in 1882, this iconic location has long served as a meeting spot for tourists, artists, and foodies, all attracted by its unparalleled ambiance and superb cuisine. As soon as visitors enter, they are surrounded by a setting that seamlessly blends contemporary elegance with vintage charm.
The best ingredients are featured on Excelsior’s chef-driven menu, where each dish is painstakingly prepared to capture the vivid flavors of Provence. Diners are assured an unforgettable culinary experience, whether they choose to indulge in a perfectly aged cut of meat, savor a delicate seafood dish, or delve into the depths of traditional French cuisine.
Excelsior Restaurant: Key Information for Visitors
Feature | Details |
---|---|
Cuisine | Mediterranean, French, Provençal |
Ambiance | Elegant fine dining, warm brasserie, and sea-view terrace |
Specialties | Fresh seafood, traditional French dishes, seasonal desserts |
Wine Selection | Côtes de Provence, Bordeaux, Bourgogne, Champagne |
Service Hours | Lunch: 12:00 PM – 2:30 PM, Dinner: 7:00 PM – 10:00 PM |
Location | Promenade des Bains, Saint-Raphaël, France |
Reservations | Highly recommended for peak hours |
For further details, visit Excelsior Restaurant’s official website.
A Menu Stemming from Tradition and Freshness
Excelsior’s dedication to fine dining starts every morning at the neighborhood market, where the chef personally selects the best meats, sun-ripened veggies, and freshest seafood. With each bite, guests will be transported to the heart of Provence thanks to this commitment to quality and seasonality, which guarantees that every dish explodes with vibrant flavors.
Each dish, from flavorful bouillabaisse to tender filet de boeuf, captures the elegance of French cooking, the richness of the Mediterranean, and the cozy genuineness of home-cooked meals. As a result, the menu embraces the inventiveness of contemporary gastronomy while capturing the spirit of Saint-Raphaël’s culinary legacy.
A Superb Wine Selection to Go with Any Dish
Wine and food coexist harmoniously at Excelsior. The restaurant offers a wide selection of wines from well-known vineyards in France and abroad on its meticulously curated wine list. Excelsior’s sommeliers guarantee a superb pairing for every palate, whether guests are craving a crisp white to go with seafood, a strong red to go with a decadent entrée, or a bubbly Champagne to commemorate a special occasion.
Among the highlights are:
- Côtes de Provence’s crisp white wines are perfect for seafood enthusiasts.
- Bordeaux and Bourgogne are full-bodied red wines that go well with meat-based meals.
- Champagne from high-end brands, saved for special occasions and festivities.
- Excelsior offers a variety that elevates every meal, whether you’re a wine expert or just a casual enthusiast.
Sweets That Appeal to the Senses
Excelsior elevates the dessert-making craft to a whole new level. Every meal ends on a memorable note thanks to the pastry chef’s seasonal creations, which include traditional French pastries enhanced with creative presentation and new flavors.
Options for indulgence include:
- The famous Pavlova, a delicate masterpiece made of meringue and garnished with fresh fruit.
- Layers of rich vanilla cream and crispy pastry make up millefeuille.
- A rich, molten chocolate treat that never fails to wow is called “Delicious Chocolate Fondant.”
- Excelsior’s dessert menu elevates everyday treats into remarkable culinary adventures for those with a sweet tooth.
The Reasons Excelsior Restaurant Is Unique
- A View-Based Dining Experience
Excelsior’s stunning location right on the Mediterranean coast adds a touch of magic to every meal. Guests are treated to expansive views of the sea and a laid-back yet sophisticated ambiance whether dining indoors or outdoors.
- A Dedication to Freshness Driven by the Chef
Every dish is bursting with real, natural flavors thanks to Excelsior’s daily market visits and commitment to seasonality. This method ensures outstanding taste and quality while also paying homage to Provençal culinary traditions.
- A Tradition of Excellence and Hospitality
With more than a century of culinary heritage, Excelsior has established a stellar reputation for hospitality. Warm hospitality, careful attention, and a dedication to providing an exceptional dining experience are extended to guests.
- The Ideal Mix of Innovation and Tradition
Excelsior skillfully combines the inventiveness of contemporary gastronomy with the elegance of traditional French cuisine. The end product is a menu that appeals to both traditionalists and daring foodies because it is both classic and innovative.
Excelsior Restaurant: A Riviera Culinary Gem
Excelsior Restaurant is an institution of fine dining, history, and Mediterranean charm that goes beyond simply being a place to eat. Long after the meal is finished, guests still remember the experience they had while enjoying a gourmet meal, a finely matched wine, or the breathtaking views of the sea.
Excelsior is an essential stop for anyone looking for a remarkable culinary experience in Saint-Raphaël. Its reputation for excellence, devotion to using only the freshest ingredients, and legacy of quality make it one of the most cherished dining experiences on the French Riviera.
For reservations and inquiries, contact:
📍 Excelsior Restaurant
📞 +49 (0)221 2701
📧 info@excelsior-hotel-ernst.de